Friday, November 28, 2008

Jell-O Disclaimer!

I certainly hope that there are no readers out there
who believe that I was serious for even a demi-second
about the Juicy Giblet Jell-O. It's a complete falsehood --
in fact, the recipe only exists on this blog. But if anyone
feels that he/she absolutely must give it a try, lets hope
that he/she keeps it to his/her-self.

14 comments:

  1. Hey T, I've never heard of a ziploc bag so big you could brine a turkey in it--but I'm sure they must exist, if you say so!! Last year I used a small(ish) garbage can, well-rinsed. This year I just stuck the bird in the oven naked and she was f-i-n-e, esp. with creamy chanterelle gravy!!love, Robin

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  2. Robin, I'm assuming that the garbage can was new?! Yes?

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  3. Robin, I'm confused. Who was naked when you stuck the bird in the oven?

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  4. I did think your were serious about this recipe. I know you're a *creative* cook but really! I could hardly even get through that description. And since I'm a long-time vegetarian, I have no idea what you meat eaters will eat. I'm so glad I can trust your food again!

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  5. me, too, I thought the recipe to be real and couldn't quite fit it on my taste buds....though I tried and actually thought about it....the cocktail onions threw me off, however. See T, we TRUST you 'cause you're such a grand cook! I DO think orange jello and giblets might be good! Am I weird?

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  6. I thought it was for true. You carnivores will eat anything.
    loudon

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  7. RK: not this carnivore. I draw the line at giblets, sweetbreads, brain, tripe, marrow, most game meats, shellfish....

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  9. RK: Anything except Brussel sprouts. That's a line over which we will not cross.

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  10. K., darlin', speak for yourself. I happen to ADORE brussel sprouts. In fact, guess what's for breakfast!

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  11. That's because you are a latent vegan.

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  12. I too love brussels sprouts. Yum!

    Giblets etc are for feeding the dogs and cats with.

    Love, C.

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  13. "Save the liver!" -Julia Child

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