Thursday, August 23, 2007

I got this recipe from Emily Lang
at our Block Watch party:
make old-fashioned macaroni'n'cheese,
enough for a 13x9" pan. (You know --
white sauce, cheddar, pasta.) Add to it
a small can Muir Glen fire-roasted diced
tomatoes and about 1/4 cup minced pickled
jalapeno's. Bake as usual.
It will knock your socks off.

1 comment:

  1. I was asked yesterday by a coworker how to spell niece. I replied, "I before E except after C"